SM160

• Perfect for smaller operations
• 20½" x 26" x 50"
• You can smoke up to 40 lbs. of ribs, 80 lbs. of heavy cuts, or 15 chickens per load.
• Five 18" x 18" grills
• Available in stainless steel exterior or interior

SM360

• 26½" x 33" x 63"
• You can smoke up to 80 lbs. of ribs, 160 lbs. of heavy cuts, or 30 chickens per load.
• Six 24" x 24" grills
• Available in stainless steel exterior or interior

FEC500

• Especially for bigger operations such as barbecue restaurants, small meat processors, retail meat markets, caterers, and delicatessens.
• 20½" x 26" x 50"
• You can smoke up to 160 lbs. of ribs, 320 lbs. of heavy cuts, or 60 chickens per load.